Our Staff

Staff Members
Greg & Lavonne Hickl of Fourche River Farm & Cattle (Farmer)

Fourche River Farm & Cattle Company is a family owned and operated farm focused on raising heritage breeds in a humane, wholesome and sustainable environment. Our animals are raised naturally on pasture, the way God intended, without harmful hormones or antibiotics. We raise grassfed Red Devon and Red Devon/Angus cross cattle and pasture large Black Hogs. Our daughters manage our egg-layer flock of heritage breed chickens and grassfed Jersey herd. We feel truly blessed to be able to live this farming life and honored to be able to provide other families with food that is healthy, tasty, tender and REAL.

Andy & Tracy Youngblood of Youngblood GrassFed Farm (Farmer)

Youngblood GrassFed Farm is a small, sustainable, 100% grassfed farm located in Southwest Arkansas. We produce all-natural, grassfed and finished beef from our emerging herd of Devon and Red Angus-Devon cross beef, Katahdin sheep and Kiko goats raised without hormones or antibiotics. We also have pastured, heritage, rare-breed large Black Hogs as well as some beautiful Tamworth crosses. Finally, we have a small herd of Jerseys, of course, grassfed. We are deeply committed to providing the finest quality products for our family friends and community.